db was in the mood for some Indian food and I'm always game for some curry so that's what we did after we got home.
On the plate:
Vegetable korma (made with coconut milk & soygurt instead of cream & yogurt)
db's unbelievably delicious red lentil dhal
basmati rice
chapati (db made the chapati gluten free and they were perfect.)
I also have some chutney and mango pickle on the plate, but we didn't make those. Oh no wait a minute, db did make the green tomato chutney last year. It was the last of the chutney since we didn't have any green tomatoes left over this year.
What a great way to end the day.
1 comment:
Yuummmm. A good reward!
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