Whoville is my home and where I write about the everyday.
Tuesday, October 28, 2008
Simple Squash Soup
A few years ago I was at a favorite restaurant in T.O. and picked up their lunch menu to browse. On the back of the brochure was a recipe for one of their soups, Creamy Sweet Potato. Here is my re-creation of it. Saute garlic, hot pepper, carrots, celery Add squash (I used delicata, sugar pumpkin and a little butternut -- this is what I had on hand). Cover with water and cook until soft. Then add coconut milk, and a little salt and pepper to taste. Blend until smooth and creamy. Simple and delicious.